You need:
Raspberry - 450 gr
Powdered sugar - 75 gr
Cookies (ground in a blender) - 1 cup
Water - 1 table spoon
Cream (shaken up) - 1 pack
Preparation:
Take a fire-resistant cup and lay in it a raspberry. Sprinkle a little water, sugar and ground cookies. Put in a hot oven for 40 minutes. In a vase spread layers: a layer of a baked raspberry, a layer of shaken up cream, a raspberry layer...
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