Something from a pear, carrots and cottage cheese

You need: 

200 gramme of soft cottage cheese

 1 ripe pear 
150 gramme of grated carrots (3 pieces in length about on 15 sm)
2 eggs
About a glass of a buckwheat flour
1 teaspoon of a baking powder

Preparation:
Eggs to shake up, add the cottage cheese, the sifted flour. After - a carrot and the pear cut with cubes. To throw out the dough in the form, to put in an oven, heaten to 170°С and to bake approximately 50 minutes before occurrence of a golden crust.